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Agronomic characteristics of sorghum genotypes and nutritional values of silage Animal Sciences
Costa, Renê Ferreira; Pires, Daniel Ananias de Assis; Moura, Marielly Maria Almeida; Sales, Eleuza Clarete Junqueira de; Rodrigues, José Avelino Santos; Rigueira, João Paulo Sampaio.
The objective was to assess agronomic characteristics of sorghum genotypes and nutritional values of produced silage. A total of 15 sorghum genotypes were used. Planting was carried out through a randomized-block design with three replications per genotype, totaling forty-five (45) plots. Agronomic and nutritional characteristics, besides the quality of the silage, were assessed. There were differences between genotypes for all characteristics analyzed, with the exception of levels of acid detergent unavailable nitrogen (ADUN), acid detergent unavailable protein (ADUP) and water activity (aw). The assessment of the parameters, except for genotypes 1016013, 1016025, 1016037, 1016039, Volumax and BRS 610, which presented protein level below 7%, showed that...
Tipo: Info:eu-repo/semantics/article Palavras-chave: ZOOTECNIA; NUTRIÇÃO E FORRAGICULTURA digestibility; Production; Quality.
Ano: 2016 URL: http://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/29567
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Agronomic traits and nutritional value of forage sorghum genotypes Animal Sciences
Lima, Luciana Oliva Barbosa; Pires, Daniel Ananias de Assis; Moura, Marielly Maria Almeida; Rodrigues, José Avelino Santos; Tolentino, Daniella Cangussú; Viana, Maria Celuta Machado.
This study aimed to evaluate the agronomic performance of 24 sorghum genotypes in four Brazilian regions and the chemical characteristics of genotypes grown in Sete Lagoas, state of Minas Gerais. Genotypes BRS655 and 12F37005 had higher average production of green matter (> 44 ton ha-1) and dry matter (> 17 ton ha-1), respectively. Genotypes 12F38019, 12F40019, 12F37005, 12F37043 and Volumax took more days to flower in three of the four municipalities (75-90 days). Genotypes 12F38006, 12F40006 and 12F37016 were taller (> 2 m). Values of dry matter, crude protein and neutral detergent fiber ranged from 37.15 to 50.13; 5.51 to 10.28 and 43.57 to 65.69%, respectively. The genotypes were not different regarding acid detergent fiber content, with mean...
Tipo: Info:eu-repo/semantics/article Palavras-chave: ZOOTECNIA; NUTRIÇÃO E FORRAGICULTURA chemical composition; Hybrids; Productivity.
Ano: 2017 URL: http://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/32356
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Chemical composition of sorghum genotypes silages Animal Sciences
Moura, Marielly Maria Almeida; Pires, Daniel Ananias de Assis; Rodrigues, José Avelino Santos; Sales, Eleuza Clarete Junqueira de; Costa, Renê Ferreira; Tolentino, Daniella Cangussú.
 The objective was to select sorghum genotypes for silage production using its chemical characteristics. The experiment was carried out in the facilities of Embrapa Maize and Sorghum in Sete Lagoas, state of Minas Gerais, to evaluate the agronomic characteristics, and nutritional quality of silage of twelve sorghum genotypes. We used a randomized block design with three replications. In relation to the production of green matter, the genotypes SF15 Volumax and BR610 stood out (52.07; 48.00 and 41.87 ton ha-1). Regarding pH, genotypes 1015339, 1015347, 1016007, SF15, BRS655, Volumax and BR610 averaged 3.68. All genotypes were similar considering the nutritional value, ammonia nitrogen and water activity. The genotypes SF15, Volumax and BRS610 showed the...
Tipo: Info:eu-repo/semantics/article Palavras-chave: ZOOTECNIA; NUTRIÇÃO E FORRAGICULTURA preserved food; Seasonality; Genotypes and production.
Ano: 2016 URL: http://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/31810
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In situ degradability of dry matter and fibrous fraction of sorghum silage Animal Sciences
Costa, Renê Ferreira; Pires, Daniel Ananias de Assis; Moura, Marielly Maria Almeida; Rodrigues, José Avelino Santos; Rocha Júnior, Vicente Ribeiro; Tolentino, Daniella Cangussú.
This study aimed to evaluate in situ degradability and degradation kinetics of DM, NDF and ADF of silage, with or without tannin in the grains. Two isogenic lines of grain sorghum (CMS-XS 114 with tannin and CMS-XS 165 without tannin) and two sorghum hybrids (BR-700 dual purpose with tannin and BR-601 forage without tannin) were ensiled; dried and ground silage samples were placed in nylon bags and introduced through the fistulas. After incubation for 6, 12, 24, 48, 72 and 96 hours, bags were taken for subsequent analysis of fibrous fractions. The experimental design was completely randomized with 4 replicates and 4 treatments and means compared by Tukey’s test at 5% probability. As for the DM degradation rate, silage of CMSXS165without tannin was...
Tipo: Info:eu-repo/semantics/article Palavras-chave: ZOOTECNIA; NUTRIÇÃO E FORRAGICULTURA preserved food; Forage; Tannin; Nutritional value.
Ano: 2016 URL: http://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/29576
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Los Andes y el reto del espacio mundo Homenaje a Oliver Dollfus Buscador Latinoamericano
ed. por: Jean - Paul Deler.
Tipo: Text Palavras-chave: TERRITORIO; ANDES; CULTURA; HISTORIA; ZOOTECNIA; ECUADOR.
Ano: 2004 URL: http://www.flacso.org.ec/biblio/shared/biblio_view.php?bibid=100428&tab=opac&oai:flacso.org.ec:100428
Registros recuperados: 5
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